Club Feast was established to challenge the status quo of the restaurant delivery space. We’re on a mission to offer customers a more sustainable and affordable delivery experience. With Club Feast’s order-in-advance technology, you'll save 40% on restauant delivery compared to other on-demand platforms. At Club Feast, we’re passionate about supporting local restaurants, reducing our carbon footprint, and satisfying our hungry customers!
Club Feast was founded in July 2020 by two brothers Atallah Atallah, Ghazi Atallah and their long time friend Chris Miao.
From restaurants struggling to stay in business, to customers looking for reasonably priced restaurant food during the Covid pandemic, the trio believed they could help. This was the start of a new approach to the business of restaurant meal delivery.
Club Feast offers customers access to the best restaurants in the area for 40% less than on demand food delivery platforms.
We save our customers time, remove the stress and uncertainty associated with last-minute food delivery by allowing them to schedule orders in advance
We partner with local restaurants to help them expand their customer base and benefit from the growing food delivery market, without charging unreasonable fees.
We batch order and pre-plan delivery schedules using a proprietary algorithm so our drivers make more deliveries in less time while travelling shorter distances.
Our customers are the lifeblood of our business and our most important stakeholders. We strive to meet or exceed their expectations on every experience.
We are committed to reducing our environmental impact and creating a sustainable business.
We view our restaurant and delivery partners as allies in serving our customers. We treat them with respect, fairness and integrity.
In order to build a lasting business, supporting our local communities is key. Club Feast is an ecosystem of people, connected by their love of food and willingness to serve. We believe that everyone should benefit when you're in business for the right reasons.